
Professor Mark Adams
Contributing Investigator
Sub-theme 3c
Details
Professor Mark Adams is based at the University of Sydney in the Centre for Carbon Water and Food.
The research conducted by Professor Mark Adams's research group is predominantly centred around Sub-Theme 3c.
For more information about Professor Mark Adams:
This is a link to his profile on ORCID (orcid.org/0000-0001-8989-508X)